DINNER
Menu-Icons-RAW-200x200
PURA VIDA. IT DOESN’T MEAN JUST
PURITY OF LIFE, BUT THE RAW,
STARK-NAKED QUALITY OF LIFE.
WERNER HERZOG
CHILLED MELON GAZPACHO,
YUZU-YOGURT SORBET, CHIPOTLE CRUMBLE, BASIL

16

AHI TUNA, WATERMELON, BASIL- PASILLA OIL,
COCONUT WATER, SESAME CHIPS

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ASPARAGUS AND BERRY SALAD, GARDEN GRANITA,
BARLEY-WALNUT CRUMBLE, RASPBERRY VINIAGRETTE

16

STEELHEAD TROUT, COCONUT, PINEAPPLE TEXTURES,
SORGHUM POPCORN, JASMINE SEA ESSENCE

24

Menu-Icons-FIRST-200x200
THE LAST THING ONE DISCOVERS
IN COMPOSING A WORK IS
WHAT TO PUT FIRST.
T. S. ELIOT
BLACK STRAP GLAZED PORK JOWL, GOAT CHEESE HUMITA,
SMOKED PEACH, PEARL ONION RINGS, BLACK PEPPER VINAIGRETTE

18

LOBSTER TAMALE PIE,
WILD TN PADDLEFISH CAVIAR, ANCHO GLASS

28

HUDSON VALLEY FOIE GRAS TERRINE, STRAWBERRY,
FRESNO CHILE, CANDIED PECAN, TOASTED BRIOCHE

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CRISPY COLORADO LAMB BELLY, EMBERED CREAM OF CABBAGE,
JALAPENO TOSTADA, BLUEBERRY-MORITA BBQ

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Menu-Icons-TASTE-200x200
LOVE OF BEAUTY
IS TASTE. THE CREATION
OF BEAUTY IS ART.
RALPH WALDO EMERSON
STEELHEAD TROUT CRUDO
HUDSON VALLEY DUCK WING CHICHARRONES, XO GUAJILLO,
FINGER LIME
CHILLED MELON GAZPACHO, YUZU YOGURT SORBET, BASIL,
CHIPOTLE CRUMBLE
LEMONGRASS POACHED HALIBUT, SUMMER PEAS, GRAPEFRUIT,
PRESERVED LEMON
POBLANO INFLADITO, BLACK BEAN MOUSSE,
WILD TN PADDLEFISH CAVIAR
WAGYU RIBEYE CAP, MOLE ROJO, BABY CARROT, ASPARAGUS
SICILLIAN PISTACHIO MOUSSE, CITRUS TEXTURES,
LEMON-THYME CURD, PASSION FRUIT SORBET
…AND CHEF’S SURPRISES

150 / 250 WITH WINE PAIRINGS

MONDAY THRU THURSDAY 5:30PM UNTIL 9PM
FRIDAY AND SATURDAY 5:30PM UNTIL 10PM

FULL TABLE PARTICIPATION REQUESTED

Menu-Icons-MAIN-200x200
THE MAIN THING IS TO
BE MOVED, TO LOVE, TO HOPE,
TO TREMBLE, TO LIVE.
AUGUSTE RODIN
WOOD-GRILLED BAY OF FUNDY SALMON, BABY TURNIPS,
ENGLISH PEAS, SERRANO HAM, RHUBARB SALSA

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LEMONGRASS POACHED HALIBUT, FOREST MUSHROOMS,
BRUSSELS SPROUTS, MOLE BLANCO

48

AMISH CHICKEN ROULADE, BERRY-BERRY MOJO,
SUN BURST SQUASH, WHITE ASPARAGUS-AVOCADO QUESADILLA

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BACON WRAPPED RABBIT LOIN, HUITLACOCHE, ASPARAGUS,
GLAZED ARTICHOKE, POLENTA, BEARNAISE MOUSSELINE

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TEXAS AKAUSHI RIBEYE & BRISKET, BABY ROOTS, MOLE NEGRO,
AERATED CELERIAC PUREE, HUITLACOCHE EMPANADA

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SPLIT CHARGES APPLY PLEASE ASK YOUR CAPTIAN

A 20% GRATUITY WILL BE ADDED TO PARTIES OF SIX OR MORE

ITEMS HERE ARE SUBJECT TO CHANGE WITH SEASONALITY AND AVAILABILITY