DINNER
Menu-Icons-RAW-200x200
PURA VIDA. IT DOESN’T MEAN JUST
PURITY OF LIFE, BUT THE RAW,
STARK-NAKED QUALITY OF LIFE.
WERNER HERZOG
SMOKED STEELHEAD TROUT, PINEAPPLE TOMATILLO,
FINGER LIME, GREEN BANANA, PAPAYA, WASABI

19

ASPARAGUS AND BLACKBERRY SALAD, GARDEN GRANITA,
BRIOCHE-HAZELNUT CRUMBLE, RASPBERRY VINIAGRETTE

16 / WITH FOIE “SNOW” 22

ALASKAN KING CRAB, AJI AMARILLO,
GREEN TOMATO HEARTS, APRICOT, CUCUMBER

29

NANTUCKET SCALLOPS, COCONUT, PINEAPPLE TEXTURES,
SORGHUM POPCORN, JASMINE SEA ESSENCE

24

PACIFIC OCTOPUS CEVICHE, PASSION FRUIT, GREEN ALMONDS,
TEXAS PEACHES, RED QUINOA, HEARTS OF PALM

21

Menu-Icons-FIRST-200x200
THE LAST THING ONE DISCOVERS
IN COMPOSING A WORK IS
WHAT TO PUT FIRST.
T. S. ELIOT
CHILLED MELON GAZPACHO,
YUZU-YOGURT SORBET, CHIPOTLE CRUMBLE, BASIL

16

BISON TENDERLOIN TARTARE, HALLOUMI,
TOMATILLO, HUEVO NEGRO, SPICED WACO RICE CRISP

19

LOBSTER TAMALE PIE,
WILD TN PADDLEFISH CAVIAR, ANCHO GLASS

28

MARYLAND SOFTSHELL CRAB, EMBERED REMOULADE,
LOCAL FARM VEGETABLES, FERMENTED LEEKS

22

CRISPY COLORADO LAMB BELLY, EMBERED CREAM OF CABBAGE,
SPRING ONION-JALAPENO TOSTADA, BLUEBERRY-MORITA BBQ

19

Menu-Icons-TASTE-200x200
LOVE OF BEAUTY
IS TASTE. THE CREATION
OF BEAUTY IS ART.
RALPH WALDO EMERSON
HAY SMOKED OYSTER, STRAWBERRY, GREEN TOMATO-PEACH SPHERE
STEELHEAD TROUT, PASSION FRUIT, RED QUINOA, MANGO AGUACHILE,
HEARTS OF PALM
ASPARAGUS AND BLACKBERRY SALAD, GARDEN GRANITA, HAZELNUT
COCONUT POACHED HALIBUT, SNAP PEAS, GRAPEFRUIT,
PRESERVED LEMON, GREEN GARLIC
POBLANO INFLADITO, BLACK BEAN MOUSSE,
WILD TN PADDLEFISH CAVIAR
NORTH DAKOTA BISON TENDERLOIN, MOLE ROJO,
BABY CARROT, ASPARAGUS, SUMMER TRUFFLE
SICILLIAN PISTACHIO MOUSSE, CITRUS TEXTURES,
LEMON-THYME CURD, PASSION FRUIT SORBET
…AND CHEF’S SURPRISES

150 / 250 WITH WINE PAIRINGS

MONDAY THRU THURSDAY 5:30PM UNTIL 9PM
FRIDAY AND SATURDAY 5:30PM UNTIL 10PM

FULL TABLE PARTICIPATION REQUESTED

Menu-Icons-MAIN-200x200
THE MAIN THING IS TO
BE MOVED, TO LOVE, TO HOPE,
TO TREMBLE, TO LIVE.
AUGUSTE RODIN
WOOD-GRILLED BAY OF FUNDY SALMON, BABY TURNIPS,
SPRING PEAS, SERRANO HAM, RHUBARB SALSA

43

LEMONGRASS POACHED HALIBUT, FOREST MUSHROOMS, FAVAS,
MOLE BLANCO, ROCKY’S GREENS, FIDDLEHEADS

48

AMISH CHICKEN ROULADE, BERRY-BERRY MOJO,
WHITE ASPARAGUS, SQUASH BLOSSOM-AVOCADO QUESADILLA

39

STUFFED TEXAS QUAIL, RABBIT-RAMP MOUSSE, BROCCOLINI,
SERRANO POLENTA CROUTON, ENGLISH PEA PUREE

33

A BAR N RANCH WAGYU RIBEYE & BRISKET, BABY ROOTS,
AERATED CELERIAC PUREE, MOLE NEGRO, HUITL ACOCHE EMPANADA

51

SPLIT CHARGES APPLY PLEASE ASK YOUR CAPTIAN

A 20% GRATUITY WILL BE ADDED TO PARTIES OF SIX OR MORE

ITEMS HERE ARE SUBJECT TO CHANGE WITH SEASONALITY AND AVAILABILITY